Bailey, N. Beth2020-06-302020-06-302017-02-13https://dr.lib.iastate.edu/handle/20.500.12876/39836<p>The menus given here were made for a family of average means, who have a garden or who have access to fresh vegetables and fruits. Of course, very few families could carry out this week's menus in full since a menu is a very personal piece of work that must be fitted and molded to suit specific needs.</p>Summing Up the Serving of Well Planned Mealsarticleisulib-bepress-aws-west13659678685homemaker/vol2/iss3/6Home Economics