Utilization of Pelleted Corn Stover/DDG Feed as Primary Source of Roughage and Protein in Beef Feedlot Rations

Clark, ChristopherGunn, PatrickMaxwell, Dallas2020-06-302020-06-30Wed Jan 012014-01-01https://dr.lib.iastate.edu/handle/20.500.12876/35949<p>High feed prices and abundant corn stalk residue have created growing interest in the utilization of corn stalk residue or corn stover as a component of beef feedlot rations.</p>application/pdfenUtilization of Pelleted Corn Stover/DDG Feed as Primary Source of Roughage and Protein in Beef Feedlot Rationsarticleisulib-bepress-aws-west31075753244farms_reports/2093Agricultural ScienceAgricultureAnimal SciencesAnimal Science