Armstrong, Elizabeth2020-06-302020-06-302017-05-08https://dr.lib.iastate.edu/handle/20.500.12876/42340<p>Milk is increasingly recognized as an important factor in the diet of children and adults. In the past, milk was considered a mere incidental in the diet, desirable if it could be easily and cheaply obtained. Today it is classed as a necessity and old slip-shod methods of caring for the milk are rapid}y being surplanted by new, sanitary and scientific methods.</p>articleisulib-bepress-aws-west221310132207homemaker/vol9/iss6/6Home Economics